Can variable soft infusion reduce channeling? We show you the proof in this quick overview of variable soft infusion on the Rancilio Silvia Pro X featuring some very bad tamping. It's pretty bad.
Variable Soft Infusion applies an ambient pressure to soak the puck before it sees a ramp up to full pressure. We have found that it produces a silkier body with less acidity.
Variable Soft infusion allows you to experiment with your espresso and unlock flavor experiences.Explore the Silvia Pro X